Menu Pan- Asia food Stations Bar Snacks Edamame ~ Wasabi Peas Hors D’oeuvre Sushi and Maki Roll w/ wasabi, ginger, soy Assortment of Dim sum & Pot stickers With Ponzu dipping sauces Thai Chicken satay Coconut /chili sauce Thai Pork meat ball Skewer’s w/ Lemon Gras Beef Negamaki skewer with Scallion Crispy coconut shrimp calypso dipping Pho Vietnamese shrimp rice Paper spring rolls Tropical fresh Fruit Skewer Delicious food created by chef Martin Mirabellcatering.com